tag:blogger.com,1999:blog-5687347459208158501.post6573085229916099091..comments2024-03-28T15:48:11.151-04:00Comments on The Philosopher's Stone: WHEW! ANOTHER BULLET DODGEDRobert Paul Wolffhttp://www.blogger.com/profile/11970360952872431856noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-5687347459208158501.post-13790245922959701792016-05-22T20:29:49.873-04:002016-05-22T20:29:49.873-04:00On review, please pardon the grammartypos! This i...On review, please pardon the grammartypos! This is what I made tonight and it was delicious!<br />Keithhttps://www.blogger.com/profile/17352604426264031302noreply@blogger.comtag:blogger.com,1999:blog-5687347459208158501.post-2754616253675193872016-05-22T20:25:09.924-04:002016-05-22T20:25:09.924-04:00POULET WOLFF(a guess)
CHICKEN
Do the normal prep ...POULET WOLFF(a guess)<br /><br />CHICKEN<br />Do the normal prep stuff. Preheat 250. S&P the chicken. Stuff with a mix of chopped mushrooms, walnuts, onion, celery and prunes (substituted golden raisins 'cos that what I had). Put in dutch 0ven with 1 C Red Wine, covered. Roast 3 - 4 hours (depending on size). Cooked to about 175 (more than I usually do). Browned it a bit, uncovered. Remove to warm. Sauteed some onion & garlic then reduced the liquid from the pan for a tasty sauce.<br /><br />ZUCCHINI<br />Julienne / slice Carrots, Zucchini, Onion. Tomato in 1" chunks. Sautee in Oil / Butter the Onion & Garlic (& a little Red Pepper flakes + Salt). Add Zucchini & Carrot. Brown a bit then add Tomato. Cook till just right; add a bit more butter & S&P to taste.<br /><br />RICE<br />Cook the rice<br /><br />SERVE <br />Slice the chicken; serve with Rice, Stuffing, Veggies and sauce reduction.Keithhttps://www.blogger.com/profile/17352604426264031302noreply@blogger.comtag:blogger.com,1999:blog-5687347459208158501.post-61842617778460867932016-05-22T18:00:53.143-04:002016-05-22T18:00:53.143-04:00God, your descriptions of Paris make me miss it so...God, your descriptions of Paris make me miss it so much.Kevinhttps://www.blogger.com/profile/08963738283641120498noreply@blogger.comtag:blogger.com,1999:blog-5687347459208158501.post-847242476058849382016-05-21T19:23:29.779-04:002016-05-21T19:23:29.779-04:00Off topic in this thread, but a recurring debate...Off topic in this thread, but a recurring debate in this blog has been over whether to vote for Hillary Clinton as the lesser evil. Here is Chomsky's take: vote for Hillary because of Trump's position on global warming.<br /><br />http://www.theguardian.com/film/2016/may/20/noam-chomsky-on-donald-trump-almost-a-death-knell-for-the-human-speciess. wallersteinhttps://www.blogger.com/profile/17448905469871566228noreply@blogger.comtag:blogger.com,1999:blog-5687347459208158501.post-12163426487625839312016-05-21T10:11:59.683-04:002016-05-21T10:11:59.683-04:00Ask ourselves what would taste good and then put i...Ask ourselves what would taste good and then put it in...that's a good metaphor for how to construct socialism...s. wallersteinhttps://www.blogger.com/profile/17448905469871566228noreply@blogger.comtag:blogger.com,1999:blog-5687347459208158501.post-43109207592010088212016-05-21T09:07:13.522-04:002016-05-21T09:07:13.522-04:00pretty much. I ask myself what would taste good, ...pretty much. I ask myself what would taste good, and then put it in.Robert Paul Wolffhttps://www.blogger.com/profile/11970360952872431856noreply@blogger.comtag:blogger.com,1999:blog-5687347459208158501.post-51465792697889395142016-05-21T08:29:44.205-04:002016-05-21T08:29:44.205-04:00Did you teach yourself to cook?Did you teach yourself to cook?s. wallersteinhttps://www.blogger.com/profile/17448905469871566228noreply@blogger.com